In the first article of 2010, let me introduce you to my fave and one of Vancouver’s very best Japanese restaurants, Kingyo Izakaya. I met with Manager Koji Zenimaru, and when an interview starts off …
Sushi is a nutritional powerhouse. . . if it’s done right. I guess it’s kind of like the Subway diet - no mayonnaise, and no cheese. In sushi world, this means no imitation crab-mayo mix …
From the infamous NOBU chains, Megu of L.A. to the Gramercy Tavern in NYC, the marbled Washugyu (sometimes also called, Wagyu) is the ultimate foogasm for a beef connoisseur.
This and that of the Japanese Konbini, plus, what is ODEN?
Chef’s special of the day - Cameltoe. . . . Whoa, this bunny suit has a high cut crotch area!!!
Singer Songwriter Tom Fallon made a sweet video of him walking around a Japanese supermarket - I found it highly entertaining, and all the food made me droooollll.
Japanese drink maker giant, Suntory has gulped up European beverage company Orangina Schweppes for $3.8 billion dollars.
See and taste pure luxury at Japan’s first Dom Perignon Lounge at the Hilton Tokyo.